April 17, 2007

Baker

If you are baking a cake or other desert and the recipe tells you to flour the pan before pouring the batter in, don't. Instead, give it a quick spritz with cooking oil and sugar it instead. If you have to bite into a hunk of something while eating cake, better it be sugar than flour.

-- Lauren

Posted by Matthew at April 17, 2007 8:19 PM